All Inclusive at the hotel restaurant, bar and pool bar
Our ambitious kitchen team loves to prepare healthy and balanced dishes for adults and children. We attach great importance to fresh ingredients in our dishes.
Regional and seasonal products are partly from our own farm and thanks to the know-how of our team and the gentle cooking of the dishes, the valuable ingredients of our products are preserved.
Rich Breakfast Buffet
07.30 a.m.- 10.30 a.m.
Variety of granola, different yoghurts, berries, seasonal fruits and regional vegetables from our own production, sausages, ham, salami, antipasti, a selection of different cheeses and our own mountain cheese from Achenkirch, honey products from our own beekeeping, jams from the region, home-made cakes, bread and pastries from the neighbor village, home-made oatmeal, freshly prepared egg dishes, such as ham and eggs, omelette, fried eggs and boiled eggs, sweet pastries, Reiters own juices, large selection of teas, coffee, cocoa, lactose-free products (almond & rice milk), frizzante
HiPP products, HiPP glasses starting at 4 months and follow-up milk by Pre – 3, HiPP fruit bars, rusk, shortbread biscuits, rice waffles. We also offer warm dishes for small children such as low-salt soups, pasta and homemade baby food from 11:00 a.m. – 12:15 p.m.
11 a.m.- 12.15 p.m.
We offer fruit salad, vegetable soups, pasta & tomato sauce and vegetable puree at the bar
Lunchbuffet mit show kitchen, salad bar and a fine selection of desserts
12.15 p.m.- 1.45 p.m.
The kitchen and restaurant team will spoil you with seasonal delicacies and fine dishes. You can choose from different meat and vegetarian dishes, a variety of matching side dishes and a salad buffet.
12.15 p.m.- 1.45 p.m.
Various dishes especially prepared for the little gourmets, such as Mini schnitzel, fish fingers or pasta.
Our understanding employees are also happy to fulfill special requests and have a big heart for children.
Snacks at the Pool Bar
12 p.m.- 6 p.m.
Soups, spreads, sandwiches, fruit salads, yogurt, whey, cakes, small refreshments, ice cream. We also offer a “bathrobe breakfast” at 6am, including sweet pastries and fresh fruits.
Afternoon Snack at the Hotel Bar
3 p.m.- 5 p.m.
Soups, daily highlights such as: Mini-Frankfurter, meat salad, meatballs, home-made pastries, fresh juices
Multi-course evening menu or buffet with show kitchen
6.30 p.m.- 9 p.m.
The buffet includes starters, daily soups, salads, cheeses and an additional a la carte menu with selected dishes. If our little guests can’t find anything they like, we also offer Kasimir’s special menu with various children’s dishes.
It's Pizza Time
Friday - Tuesday / 6.30 p.m.- 8 p.m.
Our original Italian pizzaiolo prepares different pizzas for young and old.
Pizzaparty at the Kid's Restaurant
Saturday 6 p.m.
Pizzaparty with other children and the caretakers of the Kid’s Club.
Non-alcoholic drinks, high-quality spirits, cocktails, beer and Austrian quality wines are included in the fixed price until midnight. From 10 a.m. to 12 a.m. the hotel bar has its own children’s cocktails and a children’s juice bar.
Fresh fruits at the bar. Enjoy a selection of apples around the entire hotel and in your room.
We know that vacations with intolerances may not be easy. Therefore we have good news for our guests with food intolerances: you can definitely relax, we offer various alternatives. Please make sure you state your wishes before your arrival, preferably when you finalize your booking, so our kitchen team is prepared to fulfill your needs!
Not included: consumption after midnight/champagne/selected wines
Meat and meat products, juices, wines, bread, jam – it all come from our farms as well as our own fields and gardens. Our gourmet workshop guarantees the best quality. We take good care of our animals, feeding them with natural food from our own production.
Everything tastes best when the time of ripening is right. This especially applies to the regional products, which are only available seasonally and only fresh for a certain time period, despite the best storage options. We use this as our advantage and therefore only process seasonal and harvest-fresh items.
Since we cannot produce everything by ourselves, partner companies close to the Reserve are important suppliers. This ensures short delivery routes and makes it easier for us to control the quality of the food. Therefore we receive products exactly according to our needs.
Reiters Gourmet Workshop
The foods and dishes from our own gourmet workshop are labelled “honest products”. They are either produced by us or by carefully selected suppliers.
Our vines grow in St. Georgen near Eisenstadt, where winemaker Hans Schwarz presses them to make the best wines for us.